Digestive enzymes are proteins produced by the body that help break down food into smaller components that the body can absorb and use. Digestion begins in the mouth, where chewing breaks food into smaller pieces and saliva contributes amylase, an enzyme that begins breaking down certain carbohydrates.

As food moves through the digestive tract, additional enzymes are involved at each stage. In the stomach, enzymes begin breaking down proteins and fats. In the small intestine, where most digestion and nutrient absorption occurs, enzymes help convert carbohydrates, fats, and proteins into their smaller building blocks, including sugars, fatty acids, and amino acids, so the body can absorb them.

Some individuals may have difficulty digesting certain foods. For example, people who do not produce sufficient lactase, the enzyme that breaks down lactose (the natural sugar found in dairy), may find dairy products harder to tolerate. Others may notice occasional gas or bloating after certain meals, particularly as digestive function can change with age or lifestyle.

DigeZyme®

DigeZyme® is a unique, proprietary blend of five specific enzymes, viz. α-amylase (starch digestive enzyme), protease (protein digestive enzyme), lipase (Fat digestive enzyme), cellulose (cellulose hydrolyzing enzyme), and lactase (lactose hydrolyzing enzyme). This provides optimal digestion of all the macromolecules.

The comprising enzymes are derived from microbial sources that are reported to be stable under a wide range of gastric pH levels, effective in lower dosage, and have a broader pH range of activity than animal-based enzymes.

The individual enzymes are Non-GMO (not derived from genetically modified organisms), suitable for Vegans, gluten-free, and TSE (Transmissible Spongiform Encephalopathy) and BSE (Bovine Spongiform Encephalopathy) free. The table shows the component enzymes of the DigeZyme® and their respective sources.

DigeZyme® contains a multi-enzyme complex that includes protease and lactase, which help break down proteins and lactose during the digestive process. Some individuals find enzyme support helpful for digestive comfort after dairy-containing meals. Plant based proteins (soya, pea, almond, rice, potato proteins etc.) contain protein and phytonutrients, vitamins, minerals, and fiber.

DigeZyme® can digest the plant components more efficiently since it contains cellulase and protease, the digestive enzymes that can digest cellulosic material as well as plant proteins, respectively. So, DigeZyme® is an ideal multi-enzyme blend for both dairy and plant protein-based products.